Today at home with my children surrounded by the warm sun and softness of the world. Powerful and lovely, hand covered with soil the sweetest smells of life pushing up for its first peek, its first breathe. How must it feel to emerge into life once again or prepare the journey from seed. All the ...

When I've been doing design work for other people recently I've thought, how come I can manage to set aside the time to design their gardens or smallholdings but struggle to do everything I desire in terms of designing my own? This has been a pattern for that last year and a half. The f...

In early 2012 the Community of Wildwood approached me requesting a design for a permacultured community garden which is slated to begin construction in May of 2012.

Our journey leads us East again as we head up towards Belgium.  On route we stop at La Ferme biologique du Bec Hellouin, an experimental organic farm being adapted according to Permaculture principles in more recent times.Parts of rural France feel like stepping back in time, the beautiful landsc...

My recent arrival in Bali could be described somewhere in between a hard and soft landing.  I am familiar with Southeast Asia from months of travel in Cambodia, Laos, Vietnam, Phillippines, and Thailand and the superficial flavor of those countries is definitely here.  However, it differs in so m...

Join Permaculture teachers, designers & gardeners Daniel Hatfield (Healthy Harvest Kitchen Gardens) and Gordon Williams (Free Range Food Gardens) for a weekend of intensive permaculture design, theory and practical workshops for the home gardener or backyard farmer. Learn how to: Ha...

A up to 44h food forest project. We start with 1h and one food forest cluster and see than how it is going. In detail documentation will follow.

Um projeto coletivo de famílias de permacultores no sul do Brasil, no município de São Pedro de Alcântara SC. Numa área de 87 hectares de mata atlântica se propõe a construção deste projeto.

Jorge Timmermann e eu já demos muitos PDCs pelo Brasil, mas este teve um gostinho todo especial: dar um PDC na nossa casa! Yvy Porã, terra bo em tupi guarani, recebu o grupo de braços abertos, e com um espaço permacultural, as aulas teóricas tinham sempre um pé pronto, ali ao lado, nas ações d...

Neste espaço a proposta era de vivenciar a permacultura num  PDC com um grupo pequeno, em 9 dias de imersão total, já que Yvy fica a 14km da cidade de São Pedro de Alcântara. Ou seja, nada de agito da galera, nem grupo grande, aqui a proposta era mesmo de cuidar das pessoas, estabelecendo...

I have officially sold my first produce that I have grown.  I had an unreal year for kaffir limes and passionfruits - all have been growing for about 3 years - ther is 1 Kaffir Lime tree and about 6 passionfruit trees that make up my fedge.  My partner and could not keep up eating it all, so we c...

Cabbage in salads, cabbage in soups, boiled cabbage, wok-fried cabbage, mashed cabbage, red cabbage, chinese cabbage, white cabbage, portuguese cabbage, cauliflower, broccoli….. We want to make the most out of these essential plants that are growing so vigorously in our vegetable beds. B...

permaculture, human, wildlife entanglement

With just earth, a shovel, and a bag we can build a house. Earth bag building construction is one of the simplest, fastest and most sustainable of all eco-building techniques. It is also one of self-building’s most flexible, for you can build self-supporting walls (square, round, etc) and retaini...

Seeing that I started this page I'd best keep up with it. The first two weeks on the farm have been awesomely intense and already very enlightening. It’s interesting to come from the perspective of a permaculturist and delve into a farming scenario of course with an open mind. Michael said som...

My up to date experiences working with Michael Ableman on foxglove farm.

  A organic produce and product delivery run throughout the greater community has been developed and has ben succesfully supplying, (produce from the property, Raw organic milk and healthy products from surrounding micro business) to the Sunshine Coast for nearly 5 years. Micro buisness end...

Grass roots viable permaculture community in the Noosa Hinterland. Offering basic accomodation, natural health services and a food box delivery to entire Sunshine Coast.