I was born and raised in the state of Rhode Island in the U.S.A. I became interested in gardening several years ago and soon discovered permaculture. I've traveled around the world visiting permaculture and other farm sites including Florida, Connecticut, Hawaii, Australia. I'm now starting a business farming full time in my home state of Rhode Island. I will be producing grass finished beef, pastured raised chicken meat/eggs and turkey. I am also planting a mixed fruit orchard and a nut savannah.