I got started in the permaculture process during the fall of 2012 and I am gaining momentum. I got my PDC certificate and I am always interested in other training.

I have a small 0.4 acre urban property that I have worked up a design for and started laying groundwork to implement it in 2013. Some berries and nuts were put in in 2013 and there is a lot more perennial nuts, fruits, berries, etc. that are on order and to be installed in spring of 2014. I hope that my property will become a model for my neighbors and the surrounding community and eventually can be used as a teaching tool as well as site for small workshops.

My true heart is helping people realize that they can help themselves. I want to do small workshops to introduce people to various concepts and methods used in permaculture but also in food preservation techniques.