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Joined:
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08/10/2011 |
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Last Updated:
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08/10/2011 |
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Location:
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Zagreb, Croatia, Croatia |
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Climate Zone:
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Mediterranean |
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Gender:
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Male |
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Web site:
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ccres-aquaponics.blogspot.com/ |
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ZELJKO SERDAR
Dedicated to advancing energy efficiency as a means of promoting both economic prosperity and environmental protection.Working to harvest this knowledge. The pioneering experience of corporations, governments and financiers will be captured, analyzed and made available for others to learn from.
CROATIAN CENTER of RENEWABLE ENERGY SOURCES (CCRES)
• was founded in 1988 as the non-profit European Association for Renewable Energy that conducts its work independently of political parties, institutions, commercial enterprises and interest groups, • is dedicated to the cause of completely substituting for nuclear and fossil energy through renewable energy, • regards solar energy supply as essential to preserve the natural resources and a prerequisite for a sustainable economy, • acts to change conventional political priorities and common infrastructures in favor of renewable energy, from the local to the international level, • brings together expertise from the fields of politics, economy, science, and culture to promote the entry of solar energy, • provides the opportunity to play a part in the sociocultural movement for renewable energy by joining the association for everyone, • considers full renewable energy supply a momentous and visionary goal - the challenge of the century to humanity. CCRES, Željko Serdar, Head of association, [email protected]
CCRES STURGEON is farmed in semi-closed and closed recirculating systems, with minimal impact on the environment.
Probably no better single food source on the planet than spirulina.
The Chinampas of Mexico Chinampa is a method of ancient Mesoamerican agriculture which used small, rectangle-shaped areas of fertile arable land to grow crops on the shallow lake beds in the Valley of Mexico.
Algae can be used as important types of biomass materials from which the biofuels can be obtained. Algae absorb the energy from the sun in the presence of carbon dioxide and store it. A number of processes can be carried out on algae to convert it into
The CCRES Algae Production Module will begin with an overview of photosynthesis and the carbon cycle, the taxonomy of algae and the basics of cell biology.
Cultivation of microalgae can be done in open systems (lakes, ponds) and in controlled closed systems called photo-bioreactors (PBR).
President Obama announced the Department of Energy would allocate $14 million in new funding to develop transportation fuels from algae. DOE is already supporting over 30 such projects, together worth $94 million.
"How will growing algae change the world and improve our lives?"
Amino acids Valine, isoleucine, leucine, phenylalanine, methionine, lysine, tryptophan, threonine, cystine, tyrosine, histidine, arginine, alanine, aspartic acid, glutamic acid, glycine, proline and serine. Vitamins Beta-carotene, vitamin E, vitamin K1
Through higher yield production, climate resilient crops and increased carbon capture, Climate-Smart Agriculture can help the world produce the food it needs to prevent hunger.
A major effort at CCRES AQUAPONICS focuses on water reuse and on finding ways to dispose of any solid fish waste. CCRES AQUAPONICS is working to use wastewater from freshwater farming and solid waste from saltwater farming to grow wetlands plants for habi
We have attempted to include as much information as possible for beginning and experienced fish farmers. While the information compiled here is not all-inclusive, we have tried to be as thorough as possible, covering all the various types of aquaculture.
Produces food on a year round basis Can be solar powered Can use recycled water Employs local semi-skilled labor (women, men, young and old) Enhances the value of the property and surrounding property Is non-polluting
Exchange information, ideas and methodologies for aquaponics, fish, seafood and associated products inspection, quality management and fish/seafood processing technology
The European Year of Volunteering is both a celebration and a challenge. It is a celebration of the commitment of millions of people in Europe who work in their communities during their free time without being paid – for example in schools, hospitals, and
